Hand-operated vegetable chopper with adjustable three-blade system and two cutting styles for suitable meal-preparation tasks
Description
This manual vegetable chopper uses a hand-press mechanism and an adjustable three-blade system as stated for the product. It is intended for suitable vegetables, fruits, and other compatible soft food ingredients. Cutting results depend on ingredient type, size, firmness, quantity, blade condition, and the selected setting.
Key features
- Adjustable built-in three-blade system as stated.
- Two cutting styles as stated.
- Hand-operated press; no electrical power required.
- ABS plastic body and stainless-steel blades as stated.
- Suitable for appropriate vegetables, fruits, salads, soups, and meal-preparation ingredients.
- Approximate dimensions: 14 cm length, 13 cm width, 33 cm height; approximate weight 790 g, as listed.
- 1 manual vegetable chopper included.
Food-use, cleaning, and safety notes
- Read the supplied instructions before use and check the container, lid, blade assembly, press mechanism, and fasteners for damage.
- Use only suitable food ingredients and do not exceed any stated capacity or fill line.
- Cut ingredients into appropriate pieces and do not force the press through hard, frozen, very large, fibrous, bone-containing, or otherwise unsuitable foods unless the instructions specifically allow them.
- Keep fingers and hands away from the blades during loading, operation, emptying, adjustment, disassembly, and cleaning.
- Place the chopper on a stable, dry surface and keep the other hand away from the blade path while pressing.
- Do not change settings, remove the lid, or clear ingredients while the blades are moving; stop completely first.
- Do not use the chopper for non-food substances, chemicals, hot liquids, or ingredients above the permitted temperature.
- Disassemble only as instructed and hand-wash the components; dishwasher suitability is not confirmed.
- Handle the blade assembly by its safe grip or non-cutting edges, dry all parts fully, and reassemble only when clean and dry.
- Inspect the blades, press, container, lid, and fasteners before each use; stop using the chopper if cracked, loose, bent, chipped, blunt, or damaged.
- Keep blades, packaging, and small parts away from children and pets.
- Store the chopper clean, dry, and with the blade assembly protected.
Specifications
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Type: Manual vegetable chopper
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Blade system: Adjustable built-in three-blade system as stated
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Cutting styles: 2 styles as stated
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Body: ABS plastic as stated
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Blades: Stainless steel as stated
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Dimensions: Approximately 14 cm × 13 cm × 33 cm
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Weight: Approximately 790 g
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Use: Suitable food-preparation ingredients only
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Package contents: 1 manual vegetable chopper
